Marshmallow Caramel Rice Krispies Treats
By: Lori
Category: Dessert
Difficulty: Easy
Ingredients
-
1 (16ounce) Package Large Marshmallow
-
Rice Krispies
-
1 (14 ounce) package caramels
-
1/2 cup margarine
-
1 (12 ounce) can sweetened condensed milk
-
toothpicks or skewers
Instructions
- Pur caramels, margarine, and sweetened condensed milk into a saucepan and cook on low heat, stirring constantly until melted together.
- Remove from heat
- Dip cut marshmallows into the mixture, them immediately roll in Rice Krispies
- Let cool on wax paper
- Store them in the refrigerator
- Enjoy!
From the Harmon Family Recipe Collection
Printed: January 1, 2026