Sugar Cookies

By: Shari Category: Cookies Difficulty: Easy
This recipe for Sugar Cookies is the best. You do not have to refigerate the dough.

Ingredients

Instructions

  1. The original recipe doesn't make enough cookies so I always double it. This is the doubled recipe. The number of cookies varies based on the size of your cookie cutters.
  2. Bake at 375 for 8-10 minutes.
  3. Good Luck and enjoy. The dough is awesome!! you don't have to chill it but you can. If it's too cold though, it will be hard to roll out.
From the Harmon Family Recipe Collection
Printed: January 1, 2026