🥘 Ingredients

• 2 lbs ground beef
• 2 chopped onions
• 2 cloves garlic (chopped)
• 2 cans tomato paste & 6 cans of water
• 2 15 oz. cans tomato sauce
• 2 tsp. Accent salt
• 1 & 1/2 tsp. chili powder
• 3 tsp cumin
• 1 & 1/2 tsp. salt
• 3 Tbsp. brown sugar
• 1/4 tsp. pepper
• 1/4 tsp cayenne pepper

📝 Instructions

1. Brown then drain the ground beef. Add the garlic and onions to the ground beef and cook for a few more minutes until the onions appear clear.The add the rest of the ingredients. Bring to a boil, cook for 15-30 minutes, then add 1 to 1 and 1/2 cups cooked white rice and 1 can of black beans (drained).You can add more rice and/ore beans if your family likes it thicker. Keeps well in the crock pot and freezer!